The Piano Bar Upstairs
Red Wine
Cabernet Sauvignon - As One Cru
$20/Glass
$78/Bottle
(California) Paicines Project: Full-bodied and balanced, offering layers of dark fruit flavors, including black cherry intertwined with subtle hints of vanilla spice and mocha.
Malbec - Escorihuela Malbec Single Vineyard
$15/Glass
$58/Bottle
(Argentina) A blend of forest fruits, plum and cherry. Smooth and concentrated tannins in the mouth result in a long and firm finish with minor hints of oak.
Red Blend - Ksara
$16/Glass
$62/Bottle
(Lebanon) Réserve Du Couvent consisting of Cabernet-Sauvignon, Syrah, & Cabernet Franc. Medium to full-bodied wine layered with flavors of plums, blackcurrants, strawberries, cherries and bell peppers. The oak is well integrated, creating a wine that is complex and layered, round and soft.
Bordeaux - Papillon
$170
(California) Bordeaux Blend from Orin Swift. Flavors of dark berry, raspberry jam, spice, & mocha, with an underlying acidity leading to graceful & fine tannin that is seemingly endless.
Cabernet - Charles Krug
$95
(California) Silky blackberry palate with chewy tannins. Sweet vanilla oak & wood spice.
Châteauneuf-du-Pape - Olivier & Lafont
$110
(France) Blend of Grenache, Mourvèdre, Syrah & Cinsault. Made from vines up to 70 years of age, the deep roots extract supreme mineral flavor from one of the world's most famous terroirs. Deep, entrancing aromas; a rich blend of red and dark berry fruit, mixed with notes of earth and hints of spice. It is structured and full-bodied, yet soft and luscious with cassis and dark jammy fruit flavors.
Chianti - Casaloste
$70
(Italy) This elegant Chianti has aromas of red plums, fresh blueberries, lemons, flowers and basil. Fresh and crunchy with a medium body, powdery tannins and tangy acidity. Flavorful, zesty and spicy finish. From organically grown grapes. 90% Sangiovese, 10% Merlot.
Pinot Noir - Davis Bynum
$95
(California) Russian River Valley. Red cherry and plum aromas with spicy floral and subtle oak lead to a rich mouthful of fruit flavors and velvety tannins with vibrant acidity and berry fruit on the finish.
Sangiovese - Tre Monti
$80
(Italy) Made with organically farmed grapes, this young red has inviting aromas of wild berries, eucalyptus and tilled earth. It's bright and easy but also delicious, featuring juicy red cherry, crushed raspberry and star anise set against polished tannins and lively acidity.
Zinfandel - Robert Biale, Black Chicken
$140
(California) Big bold Napa Valley Zin with fresh and earthy notes of crushed rock, slate, dried herb and black pepper. The fruit is layered and sumptuous in flavors of raspberry and black cherry, while supple tannins and a hint of toasted oak provide framing. Gorgeously proportioned, textured and almost chewy.
Red Blend - Eight Years in the Desert
$120/Bottle
(Napa Valley, California) Orin Swift’s bold blend of Zinfandel, Petite Sirah & Syrah. Aromas of raspberry, black fig, peppercorn & chocolate. Lush & opulent with blackberries, dark plums & currants.
White Wine & Rosé
Macon-Villages - Domaine Dupre
$16/Glass
$62/Bottle
(France) 100% Chardonnay from the Macon-Villages. Fresh, citrus and white flowers on the nose. On the palate, the wine is very fruity with a nice amount of acidity and a lovely, fresh finish.
Sauvignon Blanc - Dashwood
$16/Glass
$62/Bottle
(New Zealand) Tropical fruit, ripe-peach & lime-curd aromas, leading to a palate that is packed with bright and zesty tropical-fruit flavors. Refreshing & drinkable.
Vermentino - Aragosta
$14/Glass
$54/Bottle
(Italy) Light & refreshing. Dry with crisp acidity. Notes of stone fruit & pink grapefruit sorbet flavors.
Rosé - Château Routas
$15/Glass
$58/Bottle
(France) Freshly cut watermelon, ripe peach aromas and floral notes lead to a palate alive with wild strawberries and hints of mineral notes. Crisp acidity and a refreshing finish.
BY THE BOTTLE
Chardonnay - Mayacamas
$130
(Napa Valley, California) Grown at high elevation, this structured, elegant white is balanced and beautifully composed. Crushed rock, ripe pear and melon flavors combine around bright, well integrated acidity and oak, with a lasting imprint of flinty minerality.
Chardonnay - Rombauer
$105
Carneros, California / Ripe fruit comes through clearly, with yellow stone fruit, Meyer lemon citrus, mango, and a creamy mid-palate accented by spice and vanilla from the oak with bright acidity.
Pinot Grigio - Tiefenbrunner
$70
(Italy) Youthful and lively, this wine has aromas of citrus, white blossoms, pears, apples and meadow grass. There is a fresh, crisp minerality and a clear finish.
Sancerre - Château de Sancerre
$95
(France) Elegant with citrus notes and white flowers. On the palate, mineral with a nice freshness and acid structure and a long aromatic persistence.
Sauvignon Blanc - Jayson
$95
Napa Valley, California / From the critically-acclaimed Pahlmeyer winery, this wonderfully fresh white has mouthwatering acidity and is bursting with pure fruit character. Gorgeous aromas of lemongrass, white peach, and orange blossom radiate from the glass. Bright layers of mandarin, fresh pineapple, and apricot. The finish is long with a refreshing lift of ginger and citrus peel.
Orange Wine
Skin Contact wine is a type of white wine made by extending contact with grape skins during winemaking. This more sustainable, and natural, way of making wines creates a more rounded drinking experience with the dryness and complicity of a red with the brightness and vibrancy of a white.
Orange - Tinto Amorio
$16/Glass
$62/Bottle
California / Bheeyo is a vibrant organic Skin Contact Orange Wine with aromas of peach rings, dried orange peel, brioche, & dried florals. Notes of orange marmalade & tropical fruit layered with citrus zest leading into a mouthwatering finish.
Sparkling Wine
Krug Grande Cuvée
$380
(France) Composed around the harvest of 2016, Krug Grande Cuvée 172ème Édition is a blend of 146 wines from 11 different years. The youngest is from the year 2016 and the oldest dates back to 1998. Delicate, yet intense, long, fresh and persistent. White fruits dominate over yellow and are complemented by citrus through Krug Grande Cuvée’s characteristic lemony notes. Gentle nuances of white flowers and violet caress the palate, giving way to hints of eucalyptus and menthol. / 750ml bottle
Dom Pérignon
$475
(France)Legendary vintage Champagne. Vibrant, with focused acidic & bitter notes, white blossoms, fruit, herbal complexity, & minerality. / 750ml bottle
Taittinger La Francaise
$85/375ml Bottle
$160/750ml Bottle
(France)
A crisp, fresh Champagne revealing yeasty bread dough notes along with loads of fruit
& a light to medium-bodied style
Laluca Prosecco, DOC Treviso
$14/Glass
$54/750ml Bottle
(Italy)
Defined & distinctive, offering up bold orchard fruits, crisp pears, & lemon curd,
all of which come together in a rich, creamy off-dry style that is extremely appealing.
Zero Alcohol Wine
Over 21s Only
Wölffer Estate - Spring in a Bottle
$14
New York / 0% / 200ml / This Zero Alcohol sparkling wine is floral with notes of white peaches, ripe golden grapes, & cantaloupe. Vibrant, with refreshingly soft bubbles.
Featured New York Craft Beer
Talea
Bursting onto New York’s craft beer scene just a few years ago, Talea Beer Co. is a female owned craft brewery leading the way in approachable and innovative beers.
Talea - Al Dente
$10
NY / 5% / 12oz Can / Dry hopped Italian-Style Pilsner hopped with Saphir, Tettnang, and Hersbrucker. Notes of toast, honey, jasmine, and herbs.
Talea - Sun Up
$11
NY / 6.5% / 12oz Can / East Coast IPA, with dominant flavors of pineapple, complimentrd by lemon and berry, earthy undertones and hints of vanilla bean, passionfruit, and marshmallow. Double dry hopped with Mosaic and Idaho 7 to enhance the tropical, ripe fruit aromas. The addition of oats and lactose builds a smooth, full body.
PEARL STREET OYSTERFEST
PIANO BAR - FRIED OYSTER SPECIAL
$32
6 Fried Oysters & a Wolf Hound Nitro Can / (Choose a Nitro Red OR Nitro Stout)
OKTOBERFEST
Toppling Goliath - OktoberFest
$10
IA / 5.2% / 12oz Can / Märzen / A classic Bavarian-style Märzen featuring rich toasted malt flavors, a touch of caramel sweetness, and a crisp, clean German hop finish.
Amber Ale
Samuel Fraunces Ale
$10
Limited Edition Liberty 250™ Commemorative Can / NY / 5% / 12oz Can / Amber Ale. Soft floral, fruit notes.
Belgian-Style Ale
Allagash - Tripel
$12
ME / 9% / 12oz Bottle
Light Lager
von Trapp - Light
$10
VT / 4% / 12oz Can / Clean and crisp American Light Lager, utilizing a single-decoction mash alongside flaked rice and classic Bavarian noble hops. It offers an authentic, traditional European finish tailored for a low-calorie profile. 100 Calories.
Red Ale
Wolf Hound - Nitro Red
$11
NY/OH / 4.2% / 14oz Nitro Can / Beautiful Nitro Irish Red Ale. This creamy ale is fruity yet dry with the perfect amount of sweetness.
Stout
Wolf Hound - Nitro Stout
$11
NY/OH / 4.2% / 14oz Nitro Can / Crushable stout perfectly balanced with smooth roasted flavors and just enough bitterness to keep you coming back for more.
Wheat Beer
Allagash - White Ale
$10
ME / 5.1% / 12oz Bottle / Belgian-style Wit
Firestone Walker - Cali Squeeze
$10
CA / 5% / 12oz Can / Fruited Wheat Ale brewed with real blood orange for maximum refreshment. A crisp beer with juicy orange flavors and fresh citrus flavors.
Hard Cider
Hudson North - Standard
$10
NY / 5% / 12oz Can / Crisp, full-bodied Hard Cider. Hazy & dry.
Mead
Crafted - Warhammer
$10
OH / 6% / 12oz Can / Mead with Apple & Blueberry. Aged on Oak. Blueberry and apple with slight honey sweetness balanced by tart fruit and light oak and tannin. Blueberry and vanilla cream body and finish.
Non-Alcoholic Beer
Over 21s Only
Athletic - Run Wild IPA
$9
CT / <0.5% / 12oz Can / 70 calories.
Amaro
Amaro, Nonino
$16
Italy
Amaro, Montenegro
$14
Italy
Fernet-Branca
$12
Italy
Brandy & Cognac
Allen’s - Cold Brew Brandy
$13
Maine / 100% Colombian cold brew coffee
Laird’s Applejack
$12
New Jersey
Courvoisier VSOP
$16
France
Hennessy VS
$14
France
Rum
Ron Barceló, Blanco
$12
Dominican Republic
Captain Morgan, Spiced Rum
$12
Jamaica
Gosling’s, Black Seal
$12
Bermuda
Tequila & Mezcal
Casamigos, Blanco
$18
Mexico
Casamigos, Reposado
$20
Mexico
Clase Azul, Reposado
$42
Mexico
Don Julio, Blanco
$16
Mexico
Yola Mezcal
$12
(Mexico)
Vodka
Dingle, Pot Still Vodka
$14
Ireland
Fort Hamilton - Fortress Vodka
$12
New York
Grey Goose
$16
France
Ketel One
$15
Netherlands
WHISKEY FLIGHTS
Includes X3, 1 ounce Pours & | Tasting Notes Information Sheet
The Celtic Wheel
$58
Enjoy three distinct releases from the esteemed Dingle Distillery's Celtic Wheel Series, a collection of limited-edition Irish whiskeys inspired by the ancient Celtic solar calendar: Bealtaine Pot Still, Lúnasa Single Malt, & Grianstad an Gheimhridh Single Malt.
New York Bourbon
$32
Great Jones - Bourbon / Hillrock Estate - Solera Aged Bourbon / Kings County - Bourbon
Bourbon
Angel’s Envy, Bourbon
$16
Elijah Craig, Small Batch
$14
Four Roses, Single Barrel
$15
Garrison Brothers - Honey Dew Bourbon
$20
Texas
Great Jones, Bourbon
$12
(New York City)
Hillrock - Solera Aged Bourbon
$24
New York
Kings County, Bourbon
$19
(Brooklyn)
Smooth Ambler, Contradiction
$14
Widow Jane - 10 Year
$21
New York
Woodford Reserve
$14
Woodford Reserve, Double Oaked
$16
Rye
Angel’s Envy Rye
$22
Fort Hamilton Single Barrel Rye
$14
Brooklyn
Michter's - 10 Year Rye
$48
Single Barrel
Milam & Greene - Rye
$15
94 Proof / Finished in the Port Wine Casks
Whistlepig PiggyBack, 6 Year
$16
Whistlepig, 10 Year (100 Proof)
$22
Irish Whiskey
Dingle - Lá le Bríde
$42
[Law leh Bree-deh] 50.5% ABV / Lá le Bríde, meaning St. Brigid’s Day, marks the beginning of Spring and the long farewell to Winter. Matured in Bourbon casks, with a Rye Cask finish.
Dingle - Samhain
$42
[Sow-win] 50.5% ABV / Samhain is the Celtic celebration the end of the harvest & the beginning of winter. Matured in first fill Bourbon casks, followed by a 2 year finish in first fill Muscatel casks.
Jameson - Black Barrel
$14
Jameson - 18 Year
$48
40% / Rare old whiskey matured for at least 18 years in hand selected American barrels and European oak casks. Finished in first-fill bourbon barrels.
Green Spot
$18
Matured in a combination of first and second fill bourbon casks as well as sherry casks.
Slane
$12
Redbreast - 12 Year
$22
Pot Still
Redbreast - 21 Year
$88
46% ABV, first fill sherry casks & bourbon barrels.
Scotch Whisky
Ardbeg - 10 Year
$18
Islay
Balvenie - DoubleWood 12 Year
$18
Speyside
Bruichladdich - The Laddie
$15
Islay, Unpeated
GlenDronach - 12 Year
$18
Highlands
Glenfiddich - 12 Year
$16
Speyside
Highland Park - 12 Year
$15
Orkney Islands
Johnnie Walker - Black Label
$14
Scotch Blend / Aged for at least 12 years.
Macallan - 12 Year
$24
Speyside / Sherry oak casks.
Macallan, 18 Year - Sherry Oak
$105
Speyside / 43% ABV, matured in specially selected sherry-seasoned casks from Jerez, Spain.
Oban - 14 Year
$25
43% ABV / Coastal
Talisker - 18 Year
$42
(Isle of Skye) 45.8% ABV, 18 years in casks which previously held bourbon and sherry. A sweet and smoky malt.
Japanese Whisky
Hibiki - Japanese Harmony
$22
43% ABV
Yamazaki - 12 Year
$36
Bourbon barrels, sherry casks, Japanese Mizunara oak
Bottled Tonic Water
Fentimans Indian Tonic
$4
Sweet, citrus, quinine. Effervescent.
Fentimans Light Tonic Water
$4
Sweet, citrus, quinine. Effervescent.
United States
Barr Hill Gin
$13
(Vermont) 45% / Juniper-forward botanicals with raw honey.
Brooklyn - Small Batch
$16
(New York) Lime, Mineola orange, juniper,
lavender, cardamom & coriander
Fort Hamilton - New World Gin
$12
(New York) Infused with Fresh Orange, Lime & Lemon zest, Watermelon & Cucumber
Koval - Dry Gin
$13
(Illinois) 47% / Certified Organic
Canada
Empress 1908
$14
(42.5%) Infused with butterfly pea blossom, leading to a pH-related color change. Juniper, grapefruit peel, coriander seed, rose petal, ginger root, & cinnamon.
England
Bombay - Sapphire
$14
Grains of paradise, cubeb berries,
cassia, almonds & liquorice
Gin Lane - Victoria Pink
$12
(40%) Bitters added, giving this a spicy note.
Sipsmith - London Dry
$14
Copper stilled - notes of orange zest, orange blossom honey with piney juniper
Tanqueray - No. Ten
$15
47% / Features fresh white
grapefruits, whole oranges & limes
Ireland
Dingle Original Gin
$13
(42%) Features rowan berry, bog myrtle, & heather. World’s Best Gin 2019 & Best London Dry Gin 2019.
Italy
Malfy - Con Arancia
$12
(41%) Sicilian blood oranges - sweet & juicy.
Scotland
Hendrick’s Gin
$14
(47%) A blend of two distillates, to which rose & cucumber essence are added.
Martini Bar
Dingle Gin Martini
$18
Dingle Original Gin (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Dingle Vodka Martini
$18
Dingle Vodka (Ireland), Dry Vermouth, Orange Bitters. Garnished with a Lemon Peel or An Olive.
Vesper
$18
Dingle Original Gin (Ireland), Dingle Vodka, Lillet Blanc.
Spanish-Style Gin & Tonic Cocktails
New York State of Mind
$18
Fort Hamilton - New World Gin (New York), Fentimans Light Tonic, Lemon Wheel, Mint, Rose Buds | 120 Calories
The Grand Stretch
$18
Dingle Gin (Ireland), Fentimans Indian Tonic, Cucumber, Mint Leaves.
Raspberry Beret
$18
Dingle Gin (Ireland), Fentimans Indian Tonic, Lemon, Raspberries.
True Romance
$18
Malfy - Blood Orange Gin (Italy), Fentimans Indian Tonic, Lemon Wheel, Mint Leaves.
Seasonal Cocktails
El Camino
$19
Viamundi Raicilla (Mexico), Chinola Passionfruit Liqueur, Aperol, Lime Juice, Honey Syrup.
Summer Squeeze
$18
Cali Squeeze Blood Orange Wheat Ale, El Dorado White Rum, Cream of Coconut, Lime Juice.
Cutie Pie
$18
Fortress Vodka (New York), Mozart Chocolate Pumpkin Spice Liqueur (Austria), Allen’s Coffee Brandy Liqueur, with a freshly grated nutmeg.
Cocktails
Aviation
$18
Dingle Gin (Ireland), Luxardo Maraschino Liqueur, Rothman & Winter Crème de Violette, Lemon Juice.
Bees Knees
$18
Barr Hill Gin (Vermont), Lemon Juice, Honey Syrup.
Negroni
$18
Dingle Gin (Ireland), Campari, Sweet Vermouth, Orange Twist.
Cucumber Gimlet
$18
Fort Hamilton - New World Gin (New York), Lime Juice, Simple Syrup, Cucumber, Freshly Cracked Black Pepper.
Naked & Famous
$18
Yola Mezcal (Mexico), Yellow Chartreuse, Aperol, Lime Juice.
Margarita
$18
Pueblo Viejo Reposado (Mexico), Orange Liqueur, Lime Juice.
Presidential Punch
$20
Fort Hamilton Double Barrel Rye (New York), Combier Liqueur d’Orange, Goslings Rum, Angostura Bitters, Lemon Juice, Organic Peach Iced Tea
Blackbird
$18
Keeper’s Heart Irish + American Whiskey, Rockey’s Botanical Liqueur, Aperol, Irish Blackcurrant Jam, Lemon Juice, Honey Syrup.
Paper Plane
$18
Bulleit Bourbon (Kentucky), Amaro Nonino, Aperol, Lemon Juice.
Old Fashioned
$16
Old Forester Bourbon (Kentucky), Simple Syrup, Angostura Bitters, Orange Peel.
Manhattan
$18
Fort Hamilton Double Barrel Rye (New York), Sweet Vermouth, Angostura Bitters, Amarena Cherry.
Dessert Martinis
Chocolate Martini
$18
Dingle Vodka (Ireland), Dark Chocolate Liqueur, Irish Cream Liqueur, Vanilla, with a chocolate crumble.
Zero Alcohol Cocktail
Over 21s Only
My Bonnie Lass
$14
Feragaia, Alcohol-free Spirit (Scotland), Blueberry Syrup, Lemon Juice, Ginger Beer.
Phoney Negroni
$14
From New York City's St. Agrestis. Italian-Inspired, Brooklyn-Made, this sets the benchmark by which all other NA cocktails are measured.
Tuesday to Saturday, from 5:30 pm
PEARL STREET OYSTERFEST
When Henry Hudson first sailed into New York harbor in 1609, there was an estimated 350 square miles of oyster reefs stretching in all directions. Sailors could reach into the water and pluck oysters like fruit. There was such an abundance of oyster shells that they were included in the foundations of New York City's first buildings, including of course Fraunces Tavern, of Pearl Street.
OYSTERS, 3 WAYS! Baked, Fried, & Raw!
September 10th through 17th
Oysters Rockefeller [4]
$20
Baked in the oven, with spinach, roasted red peppers, parmesan, fontina cheese, & bread crumbs
Fried Oysters [6]
$24
mango habanero aioli
Raw Oysters, on a Half Shell
$20/Half Dozen
$38/Dozen
served with a classic mignonette sauce
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Desserts
Chocolate Mousse Cake
$15
vanilla bean whipped cream, chocolate cookie crumble
Key Lime Cheesecake
$15
vanilla bean whipped cream, blackberry gelee
Peanut Butter & Chocolate Cake
$15
vanilla bean ice cream, caramel sauce
Sticky Toffee Pudding
$16
caramel sauce, dulce de leche ice cream
Chocolate Martini
$18
Dingle Vodka (Ireland),
Dark Chocolate Liqueur,
Irish Cream Liqueur, Vanilla,
with a chocolate crumble
Raw Oysters
Chef ’s Daily Selection
$20/Half Dozen
$38/Dozen
please ask your server, served with a classic mignonette sauce, cocktail sauce, & horseradish
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Appetizers
New England Clam Chowder
$15
served with house-made bread
Maryland Crab Cake
$24
avocado purée, frizzled onions
Scotch Egg
$16
our signature three sausage blend, aged Mahon cheese, dirty mustard, spicy bourbon honey
Goat Cheese Roulé
$26
goat cheese & mascarpone, covered in mixed nuts & cranberries, fig preserve & honey drizzle, toasted baguette
Washington’s Horseback
$22
applewood bacon, medjool dates, chorizo, roasted fingerlings, shishito peppers, marcona almonds, spicy bourbon honey
Steamed Mussels
$24
white wine broth, cream, shallots, spicy peppers, toasted points
Warm Baguette (V)
$6
herb butter & sea salt
Salads
Watermelon Salad (V)
$18
feta cheese, beefsteak tomatoes, watercress, sea salt, pomegranate balsamic | Add steak, shrimp, salmon $14 | Add grilled chicken $11
Pear & Mango Salad (V)
$18
arugula, endives, stilton blue cheese, marcona almonds, passion fruit dressing | Add steak, shrimp, salmon $14 | Add grilled chicken $11
Tasty Bites
Tavern Burger
$25
bibb lettuce, cheddar, tomato, applewood bacon, roasted onion, served with fries, or salad
Organic Chipotle Bison Burger
$27
bibb lettuce, tomato, avocado, fontina cheese, served with fries, or salad
Lobster & Shrimp Roll
$29
bibb lettuce, on a brioche, served with fries or field greens
Jumbo Pretzel (Veg)
$19
Wolfhound® Nitro beer cheese, & wholegrain mustard
Chicken Wings
$20
Dry Rub, Buffalo, or BBQ | carrot & celery sticks, Chunky Blue Cheese or Ranch
Pulled Pork Sliders
$19
smoked BBQ , coleslaw
Mac & Cheese
$14
fontina, cheddar, & parmesan, topped with breadcrumb | Add Applewood Bacon, $4
Pulled Pork Flatbread
$22
black bean & chipotle purée, watercress, queso fresco, piparra peppers
Sun Dried Tomato Flatbread (V)
$22
burrata, fontina cheese, arugula, queso fresco | Add Prosciutto, $4
Mains
New York Strip
$54
14 ounce, truffled mashed potatoes, broccolini, caramelized cipollini onions, green peppercorn sauce | Add Garlic Shrimp, $12
Filet Mignon
$60
8 ounce, truffled spinach mashed potatoes, button mushrooms, & pearl onions
Berkshire Pork Chop
$48
14 ounce, roasted brussels sprouts, roasted purple sweet potato purée, caramelized bourbon apples, parsnip ribbons
Rib Eye Churrasco
$52
12 ounce, dirty rice with chorizo, sweet potato wedges, chimichurri sauce
Slow Roasted Chicken Pot Pie
$26
carrots, celery, onions & peas | *May contain bones
Chicken & Shrimp Curry
$34
yellow curry with peppers, onions & mushrooms, jasmine rice
Harvest Chili (Vegan)
$26
tofu, kidney beans, peppers, onions, avocado, radishes, sweet corn, jasmine rice
Pan Seared Organic Salmon
$38
sweet pea pearl couscous, shiitake mushrooms, sautéed swiss chard, garlic & thyme cream sauce, crushed marcona almonds
Fish & Chips
$26
beer-battered cod, lemon tartar sauce
Pan Seared Halibut
$40
parsnip purée, quinoa, roasted cherry tomatoes, pearl onions, parsnip ribbons, pomegranate
Lobster & Shrimp Mac & Cheese
$26
fontina, cheddar, & parmesan, topped with toasted breadcrumbs | Add Applewood Bacon, $4
Charcuterie & Cheese
Choose 3, $26 | Choose 5, $36
Cheese & Charcuterie Board come with artisanal crackers
Meats from Spain
Chistorra (spicy) • Chorizo Ibérico (rich) • Spicy Chorizo (smoky) • Prosciutto (18 months) • Serrano (slow aged)
Cheeses
Aged Manchego (complex) • Aged Mahon (tangy) • Smoked Gouda (nutty) • Warm Brie (creamy) • Stilton Blue (sharp)
CHOOSE 1:
Mixed Nuts or Marcona Almonds
CHOOSE 1:
Apple Jam, Fig Preserve, or Quince Paste
Handmade Pasta
Pappardelle Bolognese
$38
whipped burrata, shaved parmesan
Red Pesto Linguine (V)
$36
spicy peppers, swiss chard, burrata, shaved parmesan | Add Shrimp, $14
Sides
Roasted Brussels Sprouts
$15
Add Applewood Bacon, $4
Sautéed Vegetables
$15
broccolini, baby carrots, pearl onions, garlic, cauliflower, baby corn
Creamy Mashed Potatoes
$12
Truffle & Parmesan Fries
$14
Sweet Potato Wedges
$14
bang bang aioli